Stuffed inexperienced peppers are made with easy components, stuffed with taste, and make a superb dinner!
![Stuffed green peppers](https://thesouthernladycooks.com/wp-content/uploads/2023/10/Stuffed-Green-PeppersNewSize1-768x1024.jpg)
For those who like inexperienced peppers, then it’s possible you’ll need to attempt our stuffed pepper pasta bake or crockpot sausage and peppers.
❤️WHY WE LOVE THIS RECIPE
Rising up, we had a giant backyard each summer season, so inexperienced peppers have been plentiful (read more about our garden and way of life here). Mother at all times made this recipe after we have been children, and we simply went loopy over it. Stuffed inexperienced peppers are made with fundamental components you in all probability have already got in your pantry and fridge. We use Minute rice, which cuts down on the time, so you possibly can simply put together this dish on a busy weeknight. That is one in every of our hottest recipes as a result of it’s simple and scrumptious!
🍴KEY INGREDIENTS
- Giant inexperienced peppers
- Lean floor beef
- Onion
- Oregano or Italian seasoning
- Worcestershire sauce
- Pepper
- Salt
- Minced garlic
- Dried basil
- Inexperienced chilies, drained
- Diced tomatoes
- Minute rice- you can use common rice, however you would want to cook dinner it first.
- Tomato sauce, Non-obligatory
- Cheese
SWAPS
✔️You may simply use floor turkey, floor pork, or floor hen on this recipe. Bear in mind, floor turkey/hen may be very bland, so that you’ll need to add extra spice/seasoning to the meat than while you cook dinner with floor beef or pork.
✔️You may simply use common rice or brown rice on this recipe. If utilizing common rice, you will want to cook dinner it first.
✔️You definitely don’t have to make use of inexperienced peppers. This recipe is incredible with yellow and crimson peppers too!
HOW TO MAKE
These stuffed inexperienced peppers come collectively reasonably shortly!
Preparations
Go forward and wash your peppers and take away the stems and seeds. Save the tops so as to add to the meat combination.
Cooking
Step 1: In a big pot of boiling water, after you’ve gotten eliminated the seeds and stems, boil the peppers for 5 minutes to melt them up. Take away from water and drain on paper towels.
![](https://thesouthernladycooks.com/wp-content/uploads/2023/10/Stuffed-Peppers-Prep-1024x639.jpg)
Step 2: Brown the hamburger, onion, chopped pepper tops and drain if wanted. Add the oregano, Worcestershire sauce, pepper, salt, garlic, basil, inexperienced chilis, drained diced tomatoes (save the drained juice from the diced tomatoes), and minute rice. Simmer till rice is tender or about 5 minutes.
![](https://thesouthernladycooks.com/wp-content/uploads/2023/10/Stuffed-Peppers-Prep1-1024x646.jpg)
Step 3: Fill your peppers with the hamburger combination. (For those who use the tomato sauce, pour it over the stuffed peppers. Some individuals like a number of tomato style and use the sauce) Pour the drained tomato juice that you simply saved from the diced tomatoes into the underside of your casserole dish.
![](https://thesouthernladycooks.com/wp-content/uploads/2023/10/Stuffed-Peppers-Prep2-1024x611.jpg)
Step 4: Bake peppers in a preheated 400-degree oven for 20 minutes. Take away and add shredded cheese to the highest of every pepper. Return to oven for 5 extra minutes till the cheese melts.
![](https://thesouthernladycooks.com/wp-content/uploads/2023/10/Stuffed-Peppers-Prep3-1024x740.jpg)
![](https://thesouthernladycooks.com/wp-content/uploads/2023/10/Stuffed-Peppers-Prep5-1024x729.jpg)
⭐TIP
In case your peppers gained’t rise up within the pan, you possibly can slice a bit off the underside to make them flat or just lower the peppers in half horizontally and simply lay them on their facet.
![stuffed green peppers](https://thesouthernladycooks.com/wp-content/uploads/2023/10/Stuffed-Green-PeppersNewSize3-768x1024.jpg)
RECIPE VARIATIONS
You may use Italian sausage to provide them extra of an Italian taste. You may simply add black beans and taco seasoning to the meat combination to provide it extra of a Mexican taste. You may additionally love these recipes:
WHAT TO SERVE THEM WITH
Stuffed Inexperienced Peppers go effectively with many dishes and now we have served them with varied facet dishes. These are a couple of of our favorites, you possibly can at all times use the facet dish tab on our web site to seek for others.
❓FREQUENTLY ASKED QUESTIONS
No, so long as you’re utilizing Minute rice. If you’re utilizing common rice, then sure, you cook dinner it earlier than after which simply add it into the meat combination.
In case your peppers are soggy, then you definitely overcooked them, otherwise you boiled them too lengthy earlier than baking them.
STORING AND REHEATING
They may maintain as much as 4 days in an hermetic container within the fridge. Reheat them within the oven at 350 levels till warmed by means of. You may simply freeze leftovers by putting them in an hermetic container within the freezer for as much as 3 months.
💗MORE POPULAR RECIPES YOU MAY ENJOY:
![](https://thesouthernladycooks.com/wp-content/uploads/2013/09/StuffedpeppersNewPhotosWebsite1.png)
Stuffed Inexperienced Peppers
These inexperienced stuffed peppers are a household favourite and have fantastic critiques. These stuffed peppers are simple to make and one in every of our hottest recipes for a motive.
- 6 massive inexperienced peppers or 8 medium tops eliminated, seeded (Save the tops so as to add to stuffing)
- 1 pound lean floor beef You may use floor turkey, too
- 1 medium onion chopped
- 1 teaspoon oregano or Italian seasoning
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1/2 teaspoon minced garlic I used the minced garlic that is available in a jar
- 1/2 teaspoon dried basil
- 1 4 ounce can inexperienced chilis, drained
- 1 14.5 ounce can diced tomatoes, drain and save the juice
- 1/2 cup minute rice can use common rice however must cook dinner it first in the event you do
- 1 4 ounce can tomato sauce, Non-obligatory (I don’t use this with mine)
- Cheese for tops of peppers about 1/2 cup shredded (I used cheddar, you should use no matter you want)
-
In a big pot of boiling water, after you’ve gotten eliminated the seeds and stems, boil the peppers for 5 minutes to melt them up. Take away from water and drain on paper towels.
-
Brown the hamburger, onion, chopped pepper tops and drain if wanted. Add the oregano, Worcestershire sauce, pepper, salt, garlic, basil, inexperienced chilis, drained diced tomatoes (save the drained juice from the diced tomatoes) and minute rice. Simmer till rice is tender or about 5 minutes.
-
Fill your peppers with the hamburger combination. (If you’re utilizing the tomato sauce pour it over the stuffed peppers. Some individuals like a number of tomato style and use the sauce) Pour the drained tomato juice that you simply saved from the diced tomatoes into the underside of your casserole dish.
-
Bake peppers in preheated 400 diploma oven for 20 minutes. Take away and add shredded cheese to prime of every pepper. Return to oven for 5 extra minutes till cheese melts.
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