Uncover the magic of seven delectable layers that come collectively on this heavenly 7 layer dessert bar that’s onerous to withstand.
We love desserts that feed a crowd. If it may be made in a 9×13 pan, we’re throughout it. You see, we’re the sort of household that doesn’t need one tiny serving of dessert. We wish the choice to return for seconds with out having to fork struggle with the youngsters! 7 layer bars provide you with all of that crunch and chocolatey, coconut-y taste that you just’re craving. Belief us, it’s addictingly good.
Steadily Requested Questions
We perceive that nut allergy symptoms are an actual factor, and so many are omitting nuts to play it secure. Pecans on this recipe are utterly optionally available and might be ignored or swapped out for a unique nut for any purpose.
We love the added texture and sweetness the coconut brings to this recipe. If you don’t love coconut, you may at all times depart it out.
Completely! Be at liberty to combine and match chocolate varieties to fit your choice.
- Pecans: Substitute with walnuts, chopped almonds, or hazelnuts.
- Butterscotch Chips: Substitute with peanut butter chips for a scrumptious twist!
- Sweetened Coconut Flakes: Substitute with unsweetened coconut flakes to scale back the general sweetness of the bars.
- Salted Butter: Substitute along with your most popular plant-based butter or with common, unsalted butter + 1/4 teaspoon salt.
Bars are too crumbly: Make sure the crust is well-pressed and compacted, and that the bars are cooled sufficiently earlier than slicing. Correct layering and sufficient baking time are additionally essential.
Suggestions From the Chef
- Guarantee your butter is totally melted for an excellent crust.
- Press the layers gently, particularly the crust, to make sure the bars maintain collectively nicely.
- Use a pointy knife to slice the bars, wiping it clear between cuts for neater slices.
It’s essential let these bars totally set earlier than slicing and serving. Both allow them to cool within the fridge or set for a couple of hours.
Storage & Freezing Directions
Retailer the bars in an hermetic container at room temperature for as much as 3 days. For longer storage, refrigerate them for as much as every week.
Should you want to freeze the bars, wrap them individually in plastic wrap and place them in a freezer-safe container. They are often frozen for as much as a month.
Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Generally it helps to have a visible, and we’ve at all times bought you coated with our cooking present. Yow will discover the whole assortment of recipes on YouTube, Facebook Watch, or our Facebook Page, or proper right here on our web site with their corresponding recipes.